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ASEPSYSTEMS is strongly specialized in the technology for the processing of vegetable and fruit and in the aseptic packaging in aseptic bags of different sizes (3 to 1000 l). Further, ASEPSYSTEMS has developed the know-how of complete plant and lines to work products adopting highly innovative technology. 
ASEPSYSTEMS is directing, with the aid of a constant applied research, toward new end products preservation technologies, trying always to maintain the original product organoleptic and nourishing characteristics. The studied and applied techniques are directed to obtain more simple and functional machines but at the same time safe and that treat the product in delicate way. 
The machines are delivered according to the CE safety and hygiene norms, the controls on the fundamental parameters of technological process are made by high precision sensory and recorded in electronic form so that the Customer may easily hold them in electronic files and eventually elaborate producing the necessary documents and statistics for the ISO and HACCP certifications.