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Forced circulation evaporators brochure PDF format |
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Based on tomato of 5 °Bx, inlet temperature 90 °C, final concentration 30 °Bx |
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A3E3S SERIES |
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10-FC |
17-FC |
25-FC |
33-FC |
42-FC |
50-FC |
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Raw material |
ton/24h |
300 |
500 |
750 |
1000 |
1250 |
1500 |
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Juice inlet capacity |
kg/h |
12000 |
20000 |
30000 |
40000 |
50000 |
60000 |
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Total water evaporated |
kg/h |
10000 |
16667 |
25000 |
33333 |
41667 |
50000 |
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Outlet concentrated product |
kg/h |
2000 |
3333 |
5000 |
6667 |
8333 |
10000 |
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I.E.P. |
kw |
210 |
350 |
450 |
600 |
675 |
900 |
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Steam at 5 bar |
kg/h |
3800 |
6333 |
9500 |
12667 |
15833 |
19000 |
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Water at 30 °C |
m3/h |
272 |
456 |
684 |
912 |
1140 |
1368 |
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Compressed air at 6 bar |
nl/h |
500 |
500 |
500 |
1000 |
1000 |
1000 |
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All dimensions and technical datas are indicative and can be changed depending product and required specifications |
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